Mini Chocolate Class Workshop & Champagne Afternoon Tea With Master Pâtissier Eric Lanlard

Join us for a delightful chocolate experience with the Mini Chocolate Workshop and Champagne Afternoon Tea, hosted by master pâtissier Eric Lanlard.

This is a fantastic experience day gift for anyone who loves chocolate and wants to improve their baking skills to wow their friends and family. Not only does it provide a chance to learn from a renowned chef, but it also offers a fun and interactive way to create lasting memories.

Held at the inviting Cake Boy Baking School, the workshop offers a cozy setting with just six participants per session. This small group size allows for a relaxed atmosphere where you can interact with Eric, ask questions, and refine your patisserie skills.

Eric Lanlard is well-known in the culinary world for his expertise in patisserie and baking. With a background in writing popular baking books and appearing on shows like "Baking Mad with Eric Lanlard" and "Glamour Puds," Eric shares his passion and experience in this workshop.

Your day will start with a hands-on session where you’ll learn how to make Eric’s signature Valrhona chocolate and raspberry ganache torte. You’ll pick up essential techniques for chocolate setting, assembling, and decorating, along with tips for piping hazelnut praline truffles, combining creativity with precision.

After your chocolate-making session, enjoy a French-inspired afternoon tea. Treat yourself to a selection of lovely bites, including filled petit pains, mini fruit tarts, macaroons, and gourmet shots. A glass of champagne and your choice of hot drinks will add to this enjoyable afternoon.

Whether you’re treating a chocolate lover or yourself, this workshop with Eric Lanlard at the Cake Boy Baking School is a great opportunity to learn from a talented chef and a memorable way to celebrate a special occasion.